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Vol 13, No 24 (2016): Desember Pengaruh Penggunaan Tepung Buah Jambu Biji (Psidium Guajava L.) Dalam Ransum Terhadap Persentase Dan Potongan Komersial Karkas Ayam Broiler Abstract  PDF
Mandegani D., L. D. Mahfudz, B. Sukamto
 
Vol 13, No 24 (2016): Desember Pengaruh Pemberian Ekstrak Jahe Merah Terhadap Karkas dan Lemak Abdominal Pada Ayam Broiler Betina Abstract  PDF
Gatot Adiwinarto
 
Vol 14, No 25 (2017): Juli Karakteristik Karkas Sapi Peranakan Simmental Jantan Di Rumah Potong Hewan Kota Semarang (Carcass Characteristics Of Simmental Crossbreed Cattle Slaughtered At Semarang City Slaughterhouse ) Abstract  PDF
Ridwan M H, Arifin M, Purbowati E
 
Vol 15, No 27 (2018): Juli Karakteristik Karkas Sapi Peranakan Simmental Jantan Di Rumah Potong Hewan Kota Semarang Carcass Characteristics Of Simmental Crossbreed Cattle Slaughtered At Semarang City Slaughterhouse Abstract  PDF
M H Ridwan, M Arifin, E Purbowati
 
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